Beefbar Cala di Volpe

Street food & Beef.
The gastronomic collection of the prestigious Hotel Cala di Volpe has been enriched thanks to its recent partnership with Beefbar, a culinary luxury brand specialized in meat delicacies. Created by Riccardo Giraudi more than 10 years ago in Monte Carlo, this unique concept is based on the accurate selection of top-quality cuts of meats, and it has rapidly become a great success all over the world. Besides its excellent-quality products, Beefbar offers a refined modern ambience and a captivating design: the perfect ingredients for fully enjoying the international dishes on the menu.