La Mère Germaine
- MICHELIN 1 Star
- French, Mediterranean
This former Chartier broth, bought in 1923 by Martial Thoumieux, is one of the essential addresses on the left bank. Today, if certain traditional codes of the brasserie have been preserved thanks to the stylist Gérard Cholot with the red velvet benches, Lalique moldings, green lamps, hat hats with brass bar, the decor has also been energized by a resolutely contemporary touch. by the intervention of graphic designers M/M. This perfect blend of tradition and modern can of course also be found in the kitchen, with a very mastered French signature. On the menu, the brasserie's typical dishes are brilliantly revisited for copious, impeccable and delicious cuisine. Every Sunday, the very gourmet Brunch at Brasserie Thoumieux has become the Sunday meeting place in the 7th arrondissement.
On the menu, typical brasserie dishes brilliantly revisited for traditional, hearty and tasty French cuisine.
Let yourself be seduced by quality products crafted with passion. Frisee with Bacon, Burgundy Escargots, Tartare or Rigatoni with Morels, the exhaustive menu will satisfy all desires.
Every Sunday, Brasserie Thoumieux offers, in addition to its usual menu, a very gourmet brunch menu and an irresistible dessert buffet.
The first Sunday of each month, Thoumieux organizes creative workshops for children, in a dedicated room on the upper floor of the restaurant.