Cafe Drujba Moscow

"Cafe Druzhba" is about the atmosphere: about the warmth of meetings and the joy of communication, about openness to everyone without dress codes and familiarity. "Manufactura Edy" is, on the one hand, about the location, and on the other, about the quality of simple and understandable food, the production of which is entirely organized on site.
The position of head chef is held by Ivan Yakovlev: he has a red diploma from a professional lyceum, experience working in Goa and Bali, and an internship in Spain. At the Café Druzhba. Food Manufacture, Ivan oversees the production of ideal sausages and wieners, meat delicacies and sauces, which, by the way, can be purchased to go, and supervises the baking of bread and the process of meat aging in a special cabinet.
Every Friday and Saturday there are parties until the morning with DJs, vocalists and live musicians.
When it comes to celebrating a birthday and wanting to make it really noisy, then doing it in "Druzhba" will be the right decision! "Druzhba Cafe" is perfect for a company of 10-20 guests. A joyful atmosphere, positive people around, live music, vocalists and DJs... All these are the components of an ideal holiday. And the chef Ivan Yakovlev is responsible for the gastronomic pleasures here, he definitely knows a lot about a holiday!