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World cuisines: French cuisine European cuisine Mediterranean cuisine


La Réserve Rimbaud, a 1 Michelin star restaurant in Montpellier, is an old building immersed in greenery, a sunny terrace overlooking the Lez and, above all, an inventive cuisine that sublimates the products of our region as big as a country: l ‘ Occitania.
A cuisine inspired by nature that sublimates the products of our region. La Réserve Rimbaud invites us to rediscover the taste of this rare culinary luxury: simplicity. The chef and his team share the same desire to make the product and its origin speak, to find its rightful place for everyone, to play with tastes, never distorting this “exceptional regional raw material”, constantly updated throughout the seasons.
MICHELIN guide’s point of view.
Thoughtful compositions inspired by Languedoc-Roussillon products, a subtle interplay of textures and tastes, dishes where simplicity triumphs: La Réserve, owned by the family of chef Charles Fontes, is a culinary treasure trove. As for the refreshing terrace on the banks of the river Lez, in the shade of plane trees, it is simply amazing!

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