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World cuisines: Lebanese cuisine Mediterranean cuisine Eastern European cuisine


La Maison Noura, true to its reputation for excellence, combines sophistication, luxury and elegance with new cuisine, but always cares about its authenticity. La Maison Noura is the precious, felt and vibrant decor that Pierre Yves Rochon spoke of. Today it is the crown jewel of Lebanese gastronomy. Focused on a journey to the Land of Cedars, the menu presented by our chef combines a wealth of seafood and Mediterranean produce with a modern take on Lebanese gastronomy.

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