Reflet d’Obione is a gastronomic restaurant located in the heart of Montpellier, on rue Jean-Jacques Rousseau, close to Place Canourgue.
Chef Laurent CHERSHI and his team invite you on Thursdays and Fridays for lunch and from Tuesday to Saturday for dinner.
The restaurant combines exquisite cuisine and meticulous service.
MICHELIN guide’s point of view.
In a minimalist décor, Laurent Cherchi, an environmentally conscious chef in his 30s, unobtrusively blends gastronomy and gluten-free cuisine while reducing fat and sugar… flavors illustrated with delicate hake, carrot, bergamot and Beurre Noisette lemon.